… A LA FOLIE
Or,
How to pluck the daisy with elegance, refinement and delicacy.
Design by Richard Lauret for an executive pastry chef in Paris.
…A LA FOLIE is a tea-time display, silver and gold plated bronze and brass.
Decoration table, sculpture…
H. 400 mm x 270 mm
The petals are by Aurélie and Jacques Pergay.
https://jacquespergay.com
MAGAZINE TABLEWARE INTERNATIONAL AWARD 2024
Winner category Serveware
In exclusivity at the Salon International du Patrimoine Culturel October 2022.
Feel free to reach the Studio for discover more about bespoke design, designs for chefs.
Tailor made production.
To buy directly from us.
catalogue pdf, price list, quotations, order… upon request.
Contact Christine
M. 00 33 6 27 92 19 80
lauretstudio95@gmail.com
https://www.instagram.com/lauretstudio/
Linkedin
We would love to hear from you.